Aunt Mema’s Apple Crisp

Everything Diane Klein “Aunt Mema” from Pastured Perfect creates is yummy.  But wait till you try her Apple Crisp recipe paired with organic apples from Klug Orchards. Diane says, “Everything is in the jar except the apples and butter”. Her mix is available in both regular and gluten free.  Serve it with your favorite ice cream or real cream.    One bite and this will become a fall tradition. 


  • 1 jar apple crisp mix
  • 6 Cups of peeled and sliced apples
  • ¾-1 cup butter


1.       Heat oven to 375 degrees

2.       Lightly grease 9x12 baking dish

3.       Core, peel and slice apples

4.       Layer in baking dish

5.       Combine contents of jar with butter

6.       Spread over apples

7.       Bake 30-35 minutes until brown and apples tender

Recipe courtesy of Diane Klein, Pastured Perfect