Great brunch sandwich for this Saturday after your visit to the market. Nick the Farmer and Lester’s Bison Farm have farm fresh eggs and bacon. Wild Flour has your bread. Next tent is Wild Tree for grapeseed oil. Ask Audrey and Mike for their suggestion on creating your own sandwich spread. Ingredients: • 12 pieces Bacon • 8 Spring Onions • 1 tablespoon Extra Virgin Olive...
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Appetizers are a holiday tradition. Food Network Magazine has 50 ideas for quick and easy toast toppers. Listed below are our 10 Farmers Market favorites. Too busy to make toast toppers–shop the market for your own appetizer tray or a gift basket for your friends. You can’t miss with our great selection of olives, hummus, pita, sausages, cheese, and mushrooms and of course that bottle...
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During this busy holiday season, nothing beats a spicy bowl of chili! Our meat vendors have a great selection of beef and sausage. I am sure Ron Lester, Lester’s Bison Farm would be happy to share his recipe for bison chili. Fresh bread and wine, a few olives, a slice of cheese, and you’re done. Enjoy! Ingredients: 1 pound mixed ground beef and sausage, browned and drained 1 medium...
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Mushroom Red Wine Sauce is an easy, elegant way to dress up either your beef or pork dish. The Farmers Market is fortunate to have three top meat vendors–Lester’s Bison Farm, Nick the Farmer and The Meat Goat—who offer a great selection. Glunz Winery and River Valley Ranch have your sauce ingredients and don’t forget Wild Flour for a crusty loaf of bread. Ingredients: 2...
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This is a yummy sandwich, easy to make and a great use of your leftover turkey dinner. Wild Flour has your bread and The Cheese People have a great selection of cheese to top off your sandwich. Look for Farmer Gray’s Black Saturday Door Buster Special at each of our vendors and have some fun shopping for wine, olives, sausages, salsas, jams, chips, roasted chestnuts and other Farmers Market...
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The Farmers Market has all the fixings for your Thanksgiving dinner. After you pick up your Turkey from Nick, shop the market for everything from appetizers to desert. Our recipe for roasted sweet potatoes is easy—just pick up your sweet potatoes from Geneva Lakes and the honey from little Europa. By the way, do you know the difference between a yam and a sweet potato? In the United States,...
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